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Avocado Challenge: Avocado Coconut Milk Custards with Toasted Spiced Hazelnuts
I love a good culinary challenge – especially one involving a delicious ingredient like avocados. The Challenge by the Avocados from Mexico folks, including anthropologist/chef Rick Bayless, is to try...
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Summer Vegetable Custards Recipe
Summer Vegetable Custards Custard is the ultimate comfort food, wouldn’t you agree? Some grandmothers used to ladle hot milk into egg mixture before baking the custards, creating the lightest,...
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Parmigiano Reggiano Custards Recipe and Our Culinary Journey
Parmigiano Reggiano Custards A moment of sheer panic hit me when I started walking down that long corridor from the plane to the terminal. It knocked me backward into the padded fabric wall and I stood...
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